As a passionate home chef, I can’t imagine cooking without a full array of herbs and spices. And as an herbalist, I can’t imagine creating a health protocol without the use of herbs and spices. Fortunately, culinary and medicinal herbs are often one and the same. As Hippocrates said: “Let food be thy medicine and medicine be thy food.”
As an herbalist, nutritionist, jazz musician, and chef, I find that food preparation and cooking is similar to combining herbs for medicine or composing music. Home cooking is a creative endeavor, and the reward is a delicious and healthy meal that can be savored with family and friends.
From the beginning of recorded history, music has played a significant role in our wellbeing. The ancients were well aware of the power of music: In Greek mythology, Apollo was revered as the god of both music and medicine, and the great philosopher Plato wrote, “Music is an art imbued with power to penetrate into the very depths of the soul.”
Music offers a direct way to tap into the innate knowledge that resides deep within our cells. It is through music that we experience and harmonize ourselves with the Divine, because music is capable of bridging heaven and earth, and our human mortal-self with our spiritual immortal-self. Simply put, music inspires us in a way that nothing else can. I am sure that everyone, at some point, has had the experience of music piercing through their being, effortlessly opening their heart and soul.