If you struggle with weight loss, you’re not alone. According to the Centers for Disease Control, an astonishing 70 percent of Americans are overweight, while only 25 percent of adult Americans are at their proper weight (about 5 percent are underweight). Although most people who are overweight have tried at least one diet, a restrictive diet is the least effective way to lose weight, and may even make you fatter.

A 2011 study published in the International Journal of Obesity found that on average, the more people diet, the more it leads to increased weight gain. Researchers evaluated 2,000 sets of twins, aged 16 to 25 years old.  They found those who embarked on just one intentional weight loss episode were two to three times more likely to become overweight, compared to their non-dieting twin counterpart. Furthermore, the risk of becoming overweight increased with each dieting episode.1


read more

When I think of foods that have “super” health-promoting properties, berries are on my list of top ten favorites. Not only are they delicious, but bilberries, black currants, blackberries, blueberries, cranberries, elderberries, raspberries, strawberries—in fact, every berry you can think of—offer an enormous range of health benefits. What all of these berries have in common are anthocyanins—the pigments that give them their rich deep red and purple coloring. Although berries are perhaps the best-known sources of anthocyanins, other foods with the same colorants—for example, beets, cherries, eggplant, plums, pomegranates, purple cabbage, purple grapes, and red onions—also contain these valuable compounds. Grape seed extract, an especially rich source of anthocyanins, is the most widely researched anthocyanin supplement. Another excellent anthocyanin source—and one of my favorites—is a blend of fruit anthocyanins, which contains red grape, elderberry, blueberry, aronia berry, pomegranate, and red raspberry.


read more

“There are people in the world so hungry, that God cannot appear to them except in the form of bread.” ~Mahatma Gandhi

In my post last week on the many benefits of bread, I promised that I would share with you more in-depth information on the particular health benefits of bread. As I discussed in my last post, many people have given up bread in the erroneous belief that grains are unhealthy. Nothing could be further from the truth (unless, of course, you have an allergy to grains).

I enjoy bread and consider it to be an important part of my diet. But I would never consume the refined, processed creations that masquerade as bread in grocery stores and restaurants. There’s no question that those types of bread products are detrimental to your health.


read more

To achieve optimal health and well-being, we must not only pay attention to how we care for ourselves physically, but we must also attend to our emotional, intellectual, and spiritual well-being. This may involve questioning long-held beliefs and ways of being in the world that no longer serve us.

For example, most of us worry from time to time—and some people worry most of the time. But the reality is that worrying is a futile activity. Worrying about world events, other people’s lives, or even your own life has no effect on outcome. In fact, worrying does nothing except create fear and unhappiness in the precious moments of your life. But interestingly enough, while worrying doesn’t ever improve a situation, cultivating an attitude of happiness and trust can.


read more

Many people are concerned about environmental toxins, and I’m often asked, “What’s the best approach to detoxification?” Studies show that everyone has dozens of environmental toxins—pesticides, heavy metals, solvents, and by-products from plastics—stored in their liver and fat cells. Not only do we accumulate toxins through inhaling and ingesting them, our bodies also create toxins as a normal by-product of metabolic functioning. To add to the toxic overload, a lack or imbalance of key nutritional compounds causes cellular malnourishment and dysfunction, infectious organisms produce toxins, and stress initiates allostatic overload, resulting in more toxicity.


read more

One of the most frequent questions people ask me is, “What should I eat?” Maintaining health through diet is one of the central principles of the Eclectic Triphasic Medical System (ETMS). The ETMS dietary approach is unique, in that it weaves together the core principles of traditional dietary wisdom and current scientific research to offer a comprehensive health supportive diet that can be easily modified for individual needs.


read more